It’s the cookbook everyone’s been talking about:
Secret Restaurant Recipes by Leah Schapira and Victoria Dwek
The finest restaurants. The most talented chefs. The most delicious food. All in your kitchen.
Want to recreate the popular dishes from your favorite Kosher restaurants? Get your copy of Secret Restaurant Recipes and discover the secrets of the world’s best kosher chefs.
- Dozens of family-friendly recipes for any day of the week
- Exquisite full color photos for every dish
- Secret techniques & cooking tips direct from the chefs
- Complete menus for your special occasions and holidays
Recreate the recipes of… • The Prime Grill, New York City • Soyo, London • Trattoria Haba, Jerusalem • Pizza Pita, Montreal • Café Rimon, Jerusalem • My Most Favorite Food, New York City • Wolf & Lamb Steakhouse, New York City • Etc. Steakhouse, Teaneck • The Urban Grill, Mexico City • Red Heifer Steakhouse, Jerusalem • Reserve Cut, New York City • Citron & Rose, Philadelphia • Basil Pizza, Brooklyn • Milk Street Café, Boston • Mocha Bleu, Teaneck • Darna, Panama City • Milt’s BBQ, Chicago • Gam Gam Kosher, Venice • Tierra Sur, Los Angeles • Java Café, Toronto & dozens more
Be the first to own this magnificent new cookbook – enter to win a pre-release copy!
To enter, comment on this post with your favorite restaurant dish.
Giveaway ends 11/5/14.
Click here to order Secret Restaurant Recipes.
Click here for a sample recipe.
Click here for all books by Leah Schapira and Victoria Dwek.
**Giveaway ends on Wednesday, November 5th at 11:59 pm eastern time. Prize can be shipped within the USA. Winner will be notified via email and will have 48 hours to respond. Valid email address must be provided to claim prize. Limit one entry per person.
The Official ArtScroll Blog 
One of my favorite meals is Abigael’s NY: Carnivore’s Delight
smoked, pan roasted and grilled ~ short ribs, chicken, steak and sausage
with garlic fries and chimichurri drizzle
My favorite restaurant dish is a Chinese one, simple but amazing: steamed beef dumplings with the classic dumpling sauce.
Chang Mao in Deal – their Sweet and Sour Chicken is awesome!
Penne vodka, with HOMEMADE pasta! YUM!
The whole family couldn’t get enough of the lamb spring rolls from Wolf and Lamb! I cant wait to try every recipe in this book! Its so exciting!
My favorite restaurant dish might have to be the Honey Chipotle Steak at Serengeti in Baltimore, MD. It was AMAZING.
My favorite restaurant food is Chinese. ANYTHING Chinese!
My favorite restaurant dish is potato skins from Milk n Honey restaurant in Toronto!
My favorite restaurant dish is the Steak Frites from Chai Ko Tapas in Teaneck it was scrumptious!
One of my favorite dishes is the venison sausage pizza-style appetizer at Tierra Sur Oxnard, CA.
My favorite resturant food is the Shwarma from Mizrachi Grill in Chicago. Yum!
Lithuanian Coffee cake from Claire’s in New Haven
My favorite dish from.nobo was lamb chops and their short ribs
Basil fries from Basil in Crown Heights – yum!
Milt’s nachos – we had them once and loved them; I tried to recreate them at home and couldn’t come close.
Morak regel
chinese food is a favourite and anything italian!!
Crispy Shredded Beef at Umami in Baltimore!
a good steak!
Chinese from David Chu’s in Baltimore
Anything fleish Italian from a great kosher restaurant!
One of my faves, Beef Lo Mein! Yum! But I would take spare ribs (or any good meat) over that any day!
Rico Pastrami
Cob salad
a good steak!!!
Anything from Tierra Sur in Oxnard!! (The Herzog Winery). I went once and everything was so amazing. Even the leftovers reheated were fantastic!! Specifically their steak!
Kabocha squash soup from basil ny
fettuchine alfredo! never tastes the same at home
Pulled Brisket Sliders from Chef Aryeh Goldenson at Estreia in Lakewood.
COQ AU vin according to Julia child’s mastering the art of french cooking, adapted with all kosher ingredients of course, and using slivovitz in place of cognac to light on fire! I used Facon instead of bacon, it’s O-U Glatt.
mushroom soup
I love all beef dishes with non sweet sauces. Would really enjoy this cookbook to step up my cooking for simchos.
My favorite restaurant dish is a Chickpea Tomato Pasta soup I had at Ba’Ghetto Milky in Rome. It was flavorful, hearty, and different than anything I’d had before!
I can’t get enough from the tropical salad at cafe k!
steak from abigaels
Pastrami fried rice from the late, great Kosher Delight of Flatbush
Anything Chinese!
steamed dumplings from sushi metsuyan & pepper crusted steak from Les Marais
Pan seared Chilean Sea Bass
falafel from King David!!! 🙂
My favorite restaurant dish is Rip stake
Pizza Pita’s (Montreal) poutine!!
We love the ribs from smokey joes
Thai Steak and crispy shredded chicken from Chai Ko Tapas/Estihana in Teaneck!
All the meat they have. All of it. Not a lot. Not a bunch. All.
Ottimo grilled fish
Reserve Cut taco appetizer! Yum!
Mike’s Bistro’s Rib Eye. Awesome.
my favorite is from restaurant in LA called Pats, it’s an appetizer, avocado egg-rolls, there served hot and with an amazing dip! yummy
Crispy Chicken- Estihana
The gnocchi at Mike’s Bistro in NYC — so simple, but gourmet, and melts in your mouth.
Can’t wait for the next edition!
Beef and broccoli in any Chinese restaurant
Cauliflower soup from Upper Crust in Cedarhurst
Whenever I eat at a dairy restaurant, I first order mozzarella sticks.
grilled salmon
Lamb sliders from Prime KO
Hungarian food within a different nation restarant. Example: stuffed cabbage at a yemenite restaurant…
Sweetbreads from mikes bistro, Delmonico steak from rare steakhouse
salmon dishes, can’t seem to replicate well at home
My favorite restaurant dish is nachos.
Pu pu platter from China Glatt
The Grand Deli made the best Sino Steak and steak sandwiches. Shame they aren’t around anymore 😦
Yummy penne ala vodka
looking forward To a new cookbook, so far have them all
The sweetbreads at Mike’s Bistro was delicious!
Shallots rice crakers
Few restaurants offer food to match our home cooking. For instance my apple-stuffed roast chicken basted in a puree of apple juice, garlic, onion and ginger. Easy and unforgettably delicious.
Creme Brulee!
Any unique steak dish! Would love to see some restaurant recipes for their flavoring and tips for tenderness!
I love the duck gnocchi at mikes bistro
Here’s a oldie but a great dish Shmulkie Burnstien’s Sino Steak. My husband wants Kosher Delight’s Southern fried Chicken. We can’t have either because both places closed and we moved to Israel, so winning this book would be amazing.
What a great idea. Now I too can create these dishes at home.
Chili from Mexi Kosher in LA
Steamed dumplings and crispy shredded chicken from Estihana, Teaneck
famous cheesecake from milk n honey toronto
i love crispy beef from Japanese restaurants !
Hangar steak at le marais!
Peanut chicken at Estihana
I love Chinese food!
Chopped liver!
penne at pantry
Taboun’s (in Chicago) BBQ Skirt Steak- awesome tender flavorful meat!
Taboun’s BBQ skirt steak is awesome!!!!!
My favorite resteraunt recipe is pulled beef sliders!!! So excited for this cookbook!!!
Short ribs at nobo
I would love to get the recipe for almost anything in china bistro in aventura, fl!!!
My favorite dish was the rib steak from Solo in manhattan.
Bistro special at bistro deli in great neck!
Stuffed portobello mushrooms
Love prime grill’s duck spring rolls!!
crispy shredded beef from estihana
reserve cut best steak at reserve cut
Reserve Cut taco pulled beef.
We used to love the tuna ceviche at the now-defunct Kitchen Table in Mountain View, CA
We used to love the tuna ceviche at the now-defunct Kitchen Table in Mountain View.
Cedar-plank Salmon from Abigael’s
Love popcorn chicken and hanger steak, also love coffe rub steak
My favorite is steak any kind, any shape, and u see a lot of them here… Yum
Wagu sliders from Les Marais, and duck empanadas from Mikes Bistro.
We like Chinese and Italian food.
Fettuccine Alfredo! Restaurants make it better!
Mocha Bleu’s baked ziti is amazing.
Pizza from Basil!
My favorite dish isd the warm haloumi cheese salad in Greg’s Jerusalem.
Fettuccine Alfredo
Seseme Chicken and Chinese!
My favorite restaurant food is grilled trout from cafe k.
The seared mallard breast at Eucalyptus. Outstanding!
My fav dish is the pulled short ribs from entrée in lkwd
My fav restaurant dish is marinated beef ribs- with lots of sauce!!
Sweet Potato Ravioli in Noi Due
Dairy pasta dishes
Kung Pao Chicken
salmon
basil fries from basil
pizza!
carlos and gabbys taco salad, delish!
Grilled salmon to perfection!
oh I love prime grills lamb slides
estihana crispy chicken!
Alaskan Halibut @ Tierra Sur.
I love the Kung Pao Spaghetti at California Pizza Kitchen!
The angel hair pasta with grilled chicken and mushrooms from Hapina in Queens. With charif mixed in its olam habah…..mmmmmmm
Yemenite Soup from Mabat in Teaneck. Schwarma from anywhere. Southern style trout from the Fish Grill in Malibu.
I’ve had a lot of blintzes in my long, Jewish life, but none as good as the ones I had at Milky Way on Pico in LA!
Glatt Alan Carte has the most amazing food! Their melt-in-your-mouth sweetbreads, grilled to perfection steaks (with choice of rub or sauce—try the coffee rub!), amazing huge ribs, perfect garlic mashed potatoes….yum! I’ve never had anything there that wasn’t perfection!
My favorite restaurant dish is the beef cheek pizza from pardes!
Crispy rice and delmanico from prime grill!
Basil’s home fries
Sea bass from Abigails!
the surprise steak from entree!!! they only have a certain amount of them a day and its the best!!!!!!!!!!!
I love general tsos chicken!
My favorite restaurant dish would be a black pepper filet mignon with homemade onion rings
A good steak. Meat id tough in Israel. A good steak is a rarity.
Blooming onion rocks!
chinese dumplings yum!
My favorite dish from Basil in Crown Hts is their “Sweet Potato Gnocchi” OMG! Ok, I can’t pass up the “Guinness Ice Cream” made in house! I’m happy!!!
My absolute favorite dish is the beef tacos from Reserve Cut. I dream about them!!
Pizza Pita – Montreal – Poutine. Simply amazing.
Steak, steak steak
The brisket sliders at Abigails
Ziti at Shelly’s
Greek salad.
so who won?